Uproot Food proudly produce Australia’s first plant-based smoked salmon, made from carrots and a range of organic wholefood ingredients. Smoked not salmon is a minimally processed seafood alternative that’s exactly like smoked salmon, but nothing like it! Their smoked not salmon can enhance your salads, sushi, bagels, tacos, and breakfast. Serve it on crackers or as an appetiser, whack it in a wrap or throw it on your pasta, the possibilities are limitless!
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