Spiralz Fermented Foods manufacture premium raw organic ferments including sauerkraut & vegan kimchis. Their original range of immune enhancing probiotic tonics and beet Kvass’ are concentrated & powerful to help everyone on a journey to better health. They offer a selection of delicious naturally carbonated water kefirs loaded with flavour & probiotic benefits. All the products are raw, vegan, gluten free, refined sugar free & NASAA certified organic. Spiralz Fermented Foods is located on the Central Coast NSW and was founded by Michelle Amor after her GP recommended she use fermented foods to heal after being diagnsed with chronic fatigue.