Discover a diverse range of gourmet food and drinks from our much-loved gourmet food hall in the Coorong pavilion at our next Canberra market.
Whether you are looking for a sweet treat, a savoury dish or a refreshing beverage, there’s something for everyone. To get your taste buds tingling, we have curated a peek at some of the gourmet food you can expect to see at our upcoming market on the 19 & 20 September 2026.
Universal Fine Foods have mastered the art of bringing true flavour out of simple fresh ingredients. Universal Fine Foods is a family run business that ensures their salami, chorizos, olives and antipasto are produced with the highest quality ingredients, in order to provide their customers with highest standard of food.
Brogan’s Way is a small family owned business, imagined, operated and managed by a daughter and father team. Brogan’s unique range of creations include multiple expressions of whisky, gin, vodka and liqueurs that all hero locally sourced produce to create distinct flavour profiles that delight the drinker and can be enjoyed anytime.
Jimoto Foods is passionate about bringing the flavours of artisanal Japanese cuisine and local Australian ingredients together. All their products are gluten-free and MSG-free, using only the highest quality ingredients. Each of their unique sauces is a perfect blend of local Australian and Japanese ingredients, resulting in flavors that are truly amazing.
Canan Turkish Gozleme is a Canberra-based family business that specialises in freshly made, authentic Turkish gözleme. Each piece is hand-rolled to order and cooked on a traditional hot plate, using quality ingredients and time-honoured recipes. Their menu offers comforting savoury fillings that are both satisfying and accessible for all ages.
4 Abangs‘ freshly prepare homemade Spanish churros with the perfect balance of crispiness and softness, creating a truly authentic experience. Their dedication to tradition, combined with a warm and welcoming approach, makes every bite memorable and leaves customers eagerly coming back for more.
Aril Estate is a premium producer of table olives, extra virgin olive oils, pomegranate syrups, molasses and jams, made in Mudgee NSW. Each product reflects the care, passion, and expertise of the family-run estate, offering authentic, high-quality flavours that capture the essence of Mudgee’s fertile region and make every bite truly memorable.
THICC Cookies creates the original New York style THICC cookies. Crafting deliciously stuffed cookies with all your favourite flavours and regularly launching innovative mash ups.
AZTECA Margarita creates the very best handcrafted margaritas. A feel good, all natural product with no sugar, no preservatives, no colours and no additives. With flavours including the popular classic lime, and prettiest in pink grapefruit & hibiscus, each flavour is accompanied by a custom salt blend.
For the full list of stallholders attending our June event, be sure to browse the 19-20 September Market Lineup to start curating a list of the stalls you wish to visit.
