Indigenous Country: Bundjalung
Nerang QLD
Artisan confectionery, chocolate and popcorn makers, spreading the love by producing high quality traditional honeycombs, chocolate barks and gourmet popcorns. They are not only beautiful looking but very tasty! Two Little Tarts use only real ingredients, no nasties or preservatives and always gluten free, with dairy free and vegan options available. Their signature line is their Callebaut Couverture topped honeycomb slabs, which are topped with Persian rose petals, pistachio nuts, Olsson Flaked Sea Salt or Mornington Peninsula Freeze Dried Strawberries and Cherries, or fresh thyme from our garden. A must try – and perfect for gifts.
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